A glance at Bordeaux And Burgundy Wines.

There are names like Burgundy and Bordeaux that are French. And the history is kind of superb for the proven fact that it was actually the peasants who were manufacturing the wine in the old times of France and they were making it for their own consumption. This is perhaps a primary reason why France produces some of the finest vintage wines in the globe.

Because there are different sorts of French wines, the wine fan may buy different kinds so they can fill their wine glasses and prepare their cheese boards with the best of wines and the best of cheeses.

When comparing, they may also compare the scent and the feel of the wine. Perhaps this is the reason why the wine fan likes French wine over others. First we have Bordeaux, this famous area in France close to the Southeast coast makes some of the finest and most noted red wines as well as white wines and pudding wines. With the red wines of Bordeaux we sometimes see mixes including Cabernet Sauvignon and Merlot and now and then a little of Petit Verdot. The pudding wines and white wines from the Bordeaux area are primarily of Sauvignon Blanc and Semillion. Get more about burgundy information. Some of the costliest and in demand wines come from the Bordeaux area including the internationally renowned Chateaux Lafite-Rothschild.

The Bordeaux area is a diversified wine growing area with just about 10,000 wine making chateaux, and over 13 thousand wine growers. Thanks to the sheer numbers you'll find a selection of wines from old and established aged Bordeaux wines to young wines. The far northwards area of Burgundy called Cote dOr means hills of gold and possibly for that reason. Beaujolais is found in the southern area of the Burgundy area and rather than the Pinot Noir grape, the wine producers here select the Gamay which is understood to be fruitier. The sole poser that truly exists is the taste, but now which has been untangled with the stress on the environment in which the grapes are grown.