Tuesday, October 25, 2016

I Like French Food and Drink - A Burgundy Aligote.

The wine reviewed below comes from somewhere in Burgundy, whose wine production is nearly ninety percent white, just about exclusively Chardonnay. As well as Burgundy Aligot grows in Bulgaria, a not a very-well known wine producer but one that's now and then generates bargains. If you're visiting Burgundy, and you actually should, make efforts to stop by the Cte dOr town of Chteauneuf about 25 miles ( 40 kilometers ) southwest of Dijon in north Burgundy.

This small hilltop town appears to come directly out of the the Middle Ages, excepting the travellers who've lately discovered it. Here is a great page on the theme of beaune vineyards.

Dijon is famous for more than mustard and each year thousands of visitors head to the citys flower gardens which were set up in 1833.

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